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DATE
TO
BE
DONE
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ASSIGNED
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DONE |
I.
THE PROGRAM: BEFORE
A.
GENERAL |
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1. Check
Calendar Conflicts |
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| 2.
Complete Activity Approval Form |
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3.
Reserve Facility (room, building,
outdoor areas) |
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4.
Prepare and sign Contracts and/or
Letter of Agreement |
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5.
Reserve Special Equipment
(audio-visual, lights, chalkboard,etc.) |
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6.
Coordinate, Physical Set-up (seating,
arrangements, etc.) |
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| 7.
Arrange for Security |
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| 8.
Comply with College |
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-Sales/Solicitation |
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-Party/Dances |
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-Publicity Regulations |
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-Other |
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| 9.
Decide Theme |
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| B.
THE BUDGET-TREASURER: |
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1.
Complete a Requisition to Senior
Account Clerk |
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| 2.
Prepare Budget Income/Expenses |
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| 3.
Pick up Checks |
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| 4.
Review and Pay All Invoices |
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C. COMMITTEE ASSIGNMENTS: |
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| 1.
Design Decorations |
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| 2.
Buy Materials |
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| 3.
Construct Decorations |
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Entertainment |
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1.
Contract Band, Hold Harmless Forms
for
Performers, Speakers |
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| 2.
Process all paperwork |
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Programs/Awards |
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| 1.
Design and Print Programs |
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| 2.
Order Awards |
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| 3.
Prepare Script |
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| 4.
Arrange for Emcee |
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The Publicity |
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1.
Prepare Calendar of Events
(dates, event, time, place) |
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2.
Prepare Material for Bulletin Boards and
Special displays |
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| 3.
Prepare Press Passes |
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4.
General Layout - design and print
- Logo
- Letterhead
- Programs
- Ads
- Posters
- Flyers
- Table Tents
- Buttons |
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5.
Prepare News Articles for:
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Bulletins
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Newspapers
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Newsletters |
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| 6.
Weekly Calendars - Campus/Community |
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| 7.
Contact Public Affairs Officer |
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| 8.
Prepare Public Service Announcements |
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| 9.
Set up interviews Radio/TV Shows |
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| 10.
Write Letters to Targeted Audiences |
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| 11.
Obtain Photographer |
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Refreshments: |
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1.
Arrange for Food Service (reception,
dinner, etc.) |
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| 2.
Contact Servers |
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| 3.
Obtain Name Tags |
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Resource People (VIP's,judges, speakers, etc.): |
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1.
Select and Invite Special Guests
(letters, phone, personal meeting) |
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2.
Arrange for:
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Transportation
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Lodging
- Meals |
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| 3.
Request Vehicles in Advance |
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Tickets: |
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| 1.
Decide Seating Arrangements |
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| 2.
Have Tickets Printed and Numbered |
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| 3.
Verify Tickets with Business Office |
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| 4.
Design Sales Campaign |
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| 5.
Reserve Ticket Outlets |
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6.
Obtain and Schedule Ticket
Sellers/Ushers |
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| 7.
Prepare Complimentary Passes |
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| 8.
Secure Cash Boxes/Hand Stamps |
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| 9.
Arrange for Cash Advance |
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Other Committees and/or Functions |
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2. Miscellaneous |
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| Order
Special Items |
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| -
Sweatshirts |
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Gifts |
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| -
Flowers |
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Obtain Special Equipment |
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Flashlights |
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Clipboards |
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Stopwatches |
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Pencils |
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Magic Markers |
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Paper, Newsprint |
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Other: |
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II. A FEW DAYS BEFORE THE DAY OF
PROGRAM: |
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Recheck the following:
(adjust if necessary) |
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A.
Facility and Physical Set Up
(room
reservations and arrangements) |
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| B.
Technical Arrangements (audio-visual,
chalkboards, etc.) |
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| C.
Security Arrangements |
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| D.
Refreshment Order |
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| E.
Transportation / Lodging Arrangements |
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| F.
Confirmation of Guests |
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| G.
Ticket Sales |
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| H.
Programs |
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| I.
Ushers, Servers, Emcee |
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| J.
Decorations |
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| K.
Publications |
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| L.
Budget |
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M. Check on Payment of Entertainment, Speakers |
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III. DAY OF PROGRAM: |
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Check on: |
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| A.
Facility - Room Arrangements |
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B.
Technical -
Set Up
Audio-Visual Equipment |
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| C.
Coordinate Press Representatives |
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| D.
Ticket Arrangements: |
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1.
Obtain Cash Boxes, Cash
Advance,
Tickets, Hand Stamps |
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| 2.
Assign Sellers, Ushers |
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| E.
Transport VIP's |
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| F.
Security Arrangements |
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1.
Unlock/Lock
Doors,
Gates |
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| 2.
Station Security |
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| G.
Put up Decorations H. Pay performers, Speakers |
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| I.
Distribute: |
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| 1.
Programs |
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| 2.
Name Tags |
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| 3.
Awards |
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| J.
Introduce Guests |
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| 1.
Script/Agenda |
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| K.
Other |
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